Spoon ham glaze over ham and baste during last 30 minutes of baking time.
INGREDIENTS:
1/2 cup apricot preserves1/2 cup honey1 tablespoon cornstarch 3 tablespoons lemon juice1/4 teaspoon ground cloves
PREPARATION:
Ham glaze directions
Combine all ham glaze ingredients in a saucepan over medium heat. Heat, stirring constantly, until thickened and bubbly.Spoon ham glaze over ham and baste during last 30 minutes of baking.
Makes 1 cup of ham glaze