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 Party Appetizer Recipes

Bacon Rollups

Ingredients

1 Loaf thin sandwich bread
Spread
3 5 oz jars Old English Cheese
1 pound Bacon

Method

 

Remove crust from bread and flatten bread slices with a rolling pin. Spread bread with cheese spread and roll up jelly roll style. Cut into thirds and put 1/3 of a strip of bacon around each roll and secure with a toothpick.

Bake on rack, turning once for about 15 minutes at 400~.

Serve hot! Variations: Instead of Old English Cheese, use cream cheese with chives; peanut butter; or cream cheese and horseradish.

 

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