Pink Cloud Cake for Valentine's Day Ingredients: * 3 packages (3 oz. size) Jello * 2 cups boiling water * 2 packages (10 oz. size) frozen strawberries, partially thawed * 1 angel food bar cake, broken into bite-size pieces Directions: Dissolve Jello in water; add strawberries. Beat for 4 minutes. Add cake to Jello mixture pour into mold. Chill until set.

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